Another post from Bandung before heading to Seoul on Friday. Last night, I went to Brussels Spring with my best buddy, Catherine. Both of us are foodie so we ordered so much food just for the two of us. I don't know why but every time I go back to Bandung, Brussels Spring is one of my favorite destinations. I usually get Nasi Goreng Buntut, but last night I decided to try something new. So, I tried Nasi Goreng Cabe Rawit. I know it's still nasi goreng, but it's definitely different from nasi goreng buntut with the spiciness from cabe rawit (Thai chili). While I ordered Indonesian food, Catherine ordered Brussels Spring Beef Steak. The steak was so thin I kept teasing her that it wasn't steak, it was "
gepuk." Besides main course, we also ordered Choco Avocado cake and Original Liege Waffle with Ferrero and Stracitella ice cream. Since we ordered so much and felt guilty about it, we decided to just order Blossom Tea instead of Brussels Ice Coffee that I usually order. Here are some of the pictures that I took last night.
Brussels Spring Beef Steak
Nasi Goreng Cabe Rawit
Choco Avocado Original Liege Waffle with
Ferrero & Stracitella Ice Cream
Blossom Tea
The place itself is pretty cozy. Unlike Pancious, in my opinion the waffle at Brussels Spring is better than its pancake. There are two different kind of waffle: regular waffle and liege waffle. In my opinion, the liege waffle is better since it's very moist. In contrary, my family really likes the regular waffle; it's more crunchy and very light. Either way, both of them are pretty yummy!
Location: Brussels Spring - Jalan Setiabudhi No. 49-51, Bandung, West Java, Indonesia
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